Wendy’s adds a touch of bourbon whiskey to their cheeseburgers with the launch of the new Bourbon Bacon Cheeseburger.
The Bourbon Bacon Cheeseburger features a quarter-pound of fresh, never-frozen beef topped with applewood-smoked bacon, American cheese, crispy onions, and a new sweet, smoky bourbon sauce on a lightly toasted premium bun.
For those wanting to learn more, Wendy’s new smoky bourbon bacon sauce is crafted with real bourbon and real bacon.
The Bourbon Bacon Cheeseburger (single) clocks in at 710 calories with a whopping 41 grams of fat and 51 grams of carbohydrates. Of those calories, 369 come from fat. This means that about 52 percent of the calories in a Bourbon Bacon Cheeseburger are from fat. Twenty-nine percent of the calories are from carbs, which contribute 204 calories per serving. Protein contributes 136 calories per serving, taking up about 19 percent of the total calorie content.
You can see the full nutritional breakdown of a Wendy’s Bourbon Bacon Cheeseburger in the table below:
|Calories From Fat||369|
Bourbon Bacon Cheeseburgers are also available with a double or triple patty.
The Double Bourbon Bacon Cheeseburger has 970 calories, 62 g of fat, 25 g of saturated fat, 3 g of trans fat, 140 mg of cholesterol, 1570 mg of sodium, 51 g of carbohydrates, 2 g of fiber, 15 g of sugar, and 54 g of protein.
The Triple Bourbon Bacon Cheeseburger contains 1280 calories, 86 g of fat, 36 g of saturated fat, 4.5 g of trans fat, 205 mg of cholesterol, 1940 mg of sodium, 52 g of carbohydrates, 2 g of fiber, 16 g of sugar, and 75 g of protein.
This product contains the following allergens:
I think you might be wrong, though, as you seem to have referred to Wendy’s nutrition data, which looks wrong about the amount of fat.
They say a single of this burger has 43g of fat.
But they say a DOUBLE of the same burger has 24g of fat!
And they give a TRIPLE 35g of fat.
That is, the numbers have to be off, unless they dump a bunch of fat on the single for some reason.